Recetas

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_separator type="transparent" up="20" down="20"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column width="1/3" css=".vc_custom_1462875010344{padding: 50px !important;background-color: #dd9933 !important;}"][vc_single_image image="15832" img_size="medium" alignment="center" style="vc_box_circle_2" qode_css_animation=""][vc_separator type="transparent" up="20" down="20"][vc_column_text] Ingredientes Pierna de cordero de Extremadura de 1,5Kg aprox. 600g de mensetra casera de verduras cocidas...

[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_separator type="transparent" up="20" down="20"][/vc_column][/vc_row][vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column width="1/3" css=".vc_custom_1462875010344{padding: 50px !important;background-color: #dd9933 !important;}"][vc_single_image image="15817" img_size="medium" alignment="center" style="vc_box_circle_2" qode_css_animation=""][vc_separator type="transparent" up="20" down="20"][vc_column_text] Ingredientes 2 Kg de ternera de Extremadura con hueso y grasa en una pieza 1 cucharada...